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It’s a solid topic, and honestly, pretty interesting. I feel like there’s still plenty of room to sharpen this up and dig a bit deeper...
I’m looking to pick the brains of actual farmers here—and I don't mean people with a backyard garden and a couple of chickens... I’m talking about folks running serious acreage. Is the government subsidy money actually reliable? And how does it work when farming is your sole source of income if you ever need to deal with banks and credit scores?
I’m especially curious about anyone running commercial orchards.