Everything you need for a Midwest wedding
in Weddings ·
Maria Ramirez4 said:Maybe you guys locked in those prices last year, but obviously, inflation hit everything. 🤷🤷👎
As for the cabbage rolls, he said they don't do them because they don't want the hassle of dealing with cabbage. If we really want them, he said we can roll them ourselves 😲😲 and just bring them in for them to cook, which is totally 👎👎
ridiculous. We weren't feeling the beef stew at all and were hoping to pick something else for the second course, but that was the answer we got. 😂😂
Uncle Bob told us the exact same thing when we were asking around a couple of years back. 🤣
We gave up on GreenCrove pretty quickly because, on top of that price, he started listing all these extra things we'd have to provide ourselves, so it wasn't even that cheap in the end, plus everything else: our own drinks, the meat, desserts, certificates, store receipts, vet confirmations, and oh my goodness!!!
(He also told us he WON'T/DOESN'T WANT to serve stuffed cabbage because there isn't any good cabbage in May, so we'd just be stuck with the stew for the second dinner!)
Maybe someone else has had a better experience with them... but I guess that's just what we went through firsthand.