Posts by Christian Carter8

So, I just got back from this wedding, and honestly? Given how much they charged, the food and service were a total letdown. I think they’re actually pricier than the Grand Ballroom in NYC. The waitstaff situation was a mess, too—there were barely enough servers to handle the crowd. As for the food, it was just... off. The soup tasted fake, the sauces were way too acidic and salty, and the stuffed cabbage was basically rubbery mush. Then, we didn't even get dessert until 2:00 PM, so most people didn't even bother tasting it, even though you're usually supposed to have it around midnight when the bride makes her entrance. I guess it's all subjective, but the decor was pretty tacky, too—those bright, patterned walls looked more like a circus tent than a wedding venue.
That was my experience, anyway.
Just a heads up, if you ever need help with wedding tents, decor, venues, table settings, or silverware—or maybe even a buffet setup—that's actually what I do for a living.

If you're looking to pull together a wedding and need tents, coolers, or refrigerators, I've got you covered. I can also handle the catering side—think slicing and styling all those deli meats and roasts for a buffet, plus setting up the whole spread. I’m happy to decorate the buffet, the tents, and the tables using my own gear, too... we're talking white drapery, whatever color scheme you're feeling, floral arrangements, and other decor pieces.

So, I guess I’m new to this forum too, even though I’ve been married for a while now. I actually know my way around wedding planning quite a bit, so if anyone happens to need some pointers on renting tents, finding a good caterer, or dealing with decor... feel free to reach out to me.