Recipes (Keep comments in a separate thread!)
in Hobbies & Leisure ·
Chocolate Pudding
Ingredients: 3 tbsp oats, about 1.25 cups milk, a teaspoon of cocoa powder, sugar or honey to taste, vanilla extract
Grind the oats in a blender—or whatever food processor you have lying around—then whisk them into a bit of the milk before adding the rest to the pot. You’ll need to stir constantly while it cooks... unless you enjoy burnt bottom layers. Once it hits a boil, toss in the cocoa, your sweetener (I used one teaspoon), and a few drops of vanilla. Let it simmer for another minute or two—depending on how thick you want it...
Ingredients: 3 tbsp oats, about 1.25 cups milk, a teaspoon of cocoa powder, sugar or honey to taste, vanilla extract
Grind the oats in a blender—or whatever food processor you have lying around—then whisk them into a bit of the milk before adding the rest to the pot. You’ll need to stir constantly while it cooks... unless you enjoy burnt bottom layers. Once it hits a boil, toss in the cocoa, your sweetener (I used one teaspoon), and a few drops of vanilla. Let it simmer for another minute or two—depending on how thick you want it...