#1 ·
Greetings, everyone.
Historically, I have paired my post-workout whey protein with glucose, typically utilizing those dextrose tablets found at Walmart—the ones in the green packaging.
Since they vanished from the shelves last year, I transitioned to using dextrose sourced from Los Angeles; previously, the Walmart option was $4.00, while the Los Angeles version was 20-$8.25—both in 500g packs—which seemed a tolerable compromise. However, as of this month, that very same dextrose is no longer $8.25 but has somehow become $15 (!?!?!)
Does anyone know of a more sensible or palatable alternative to mix with whey following a training session?
Thank you in advance.
Historically, I have paired my post-workout whey protein with glucose, typically utilizing those dextrose tablets found at Walmart—the ones in the green packaging.
Since they vanished from the shelves last year, I transitioned to using dextrose sourced from Los Angeles; previously, the Walmart option was $4.00, while the Los Angeles version was 20-$8.25—both in 500g packs—which seemed a tolerable compromise. However, as of this month, that very same dextrose is no longer $8.25 but has somehow become $15 (!?!?!)
Does anyone know of a more sensible or palatable alternative to mix with whey following a training session?
Thank you in advance.