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E + some number

Started by Lisa Grant2 · · 👁 4 views · 6 replies

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Participants Lisa Grant2rustytrucker8melloweagle26driftingpuma81Jose Miller3Joseph Lee3
Lisa Grant2 Lisa Grant2 NewcomerOP
9 messages
joined May 2005
#1 ·
Hey, I've been digging around on Google and searching everywhere, but I can't seem to find a decent website that actually lists all those nasty stabilizers they dump into processed foods. I was looking for something organized, you know? Like, a list where it shows the specific number code and then explains just how bad it actually is for you.
Does anyone know of a site like that? Thanks.
rustytrucker8 rustytrucker8 Newcomer
5 messages
joined Nov 2003
#2 ·
Eric Allen61 said:Hey there, I’ve been searching all over Google, but I just can't seem to track down a reliable website that lists all those health-hazardous stabilizers used in processed foods. Ideally, I'm looking for something organized with a specific number next to each one, along with a clear explanation of how harmful they actually are.
Does anyone happen to know of a site like that? Thanks!

I actually stumbled upon this one written in Canadian: 😉

http://www.geocities.com/bodite_info...i/E_tabela.htm
melloweagle26 melloweagle26 Member
11 messages
joined Jan 2004
#3 ·
This Canadian list is—unlike some of those lists from last year that were basically just spamming everyone’s Gmail accounts—actually precise and accurate.

I won't dive into all the technical minutiae myself (I'm certainly not an expert here), so let's leave that to the professionals.

Just look at this one example:
E330 - citric acid.
On that infamous, haphazardly compiled list from last year, it was flagged as hazardous. 🙄
No comment.
The Canadian experts explained the blunder perfectly:
Due to a linguistic misunderstanding, it was incorrectly interpreted as harmful and carcinogenic, when in reality, it is a completely safe, natural substance.

In any case... it's an excellent resource that provides exact citations for its claims.
It really ought to be translated into American English (for those who don't quite have a handle on certain Canadian technical terms 😉 ).
Lisa Grant2 Lisa Grant2 NewcomerOP
9 messages
joined May 2005
#4 ·
thanks👍
driftingpuma81 driftingpuma81 Newcomer
1 message
joined Dec 2006
#5 ·
You’ll find tons of info about it online, but regarding E-330, that’s just citric acid... totally harmless, honestly. There's a ton of it in lemon juice anyway.
Jose Miller3 Jose Miller3 Regular
446 messages
joined Mar 2024
#6 ·
Oh man, please... stop digging up stuff from two and a half years ago just to find some more lukewarm water...🙄
Joseph Lee3 Joseph Lee3 Active Member
113 messages
joined May 2005
#7 ·
This is actually a pretty solid resource for looking up E-numbers. You can click through most of them if you're looking to actually learn something.

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