Posts by northerntiger34

Dennis Grant5 said:Thanks, Olivia Brown14,

I'm well aware, but I went out specifically to try those pastries, and I have to tell you, they look absolutely stunning. However, if you ask me, they’re incredibly MONOTONOUS—honestly, every single one tastes exactly the same and smells the same. Later on, I tried some treats from Andrić and Antunović, and let me tell you, the flavor profile is much better there, and regarding $23 the price, it's costing an arm and a leg.
Look, I don't think what Zovko is offering is a full kilogram $22, but rather a small box weighing somewhere around 1.5 pounds. Besides, I heard they don't even offer smaller packaging options, and since I need smaller portions for when my tables are set for 8 to 10 people, they actually recommended I just get two smaller boxes so everyone can grab something easily.

A friend of mine had her wedding at Laguna and ordered pastries from Samobor along with a cake. Everything was wonderful, and she didn't pay anything for delivery or for having them plated. I'll send you the details via private message if you're interested.

Donna Chase12 said:Alright, thanks... I'll follow up with them to get the full scoop, but if anyone knows someone besides Vincek who actually does decent work—not just the mediocre stuff—let me know...

I asked my aunt who works at SMB, and she said $2.75 if you want, I can send you the contact info via DM, or you can just check out www.clarinikolaci.com

Hello everyone. I am new here; I haven't really participated in any online forums before, but a friend mentioned that this is a great place to find useful advice, so here I am. 😁 I have been browsing through your posts about cakes and pastries, and I must say, the prices out there are absolutely outrageous, especially $37 for a single kilogram of cake. I recently visited a fair at the convention center and tried some treats from a local baker in Ann Arbor called "Klarin's Cookies," and they were wonderful—not just to me, but everyone around me was raving about them. Typically, the price is $25, though there is currently a 10% discount at the fair. I actually gave them a call and managed to get some free samples for testing, and we have everything scheduled for May 22, 2010. A cake large enough to serve 150 people would cost me $400. I highly recommend giving them a call and going for a tasting, as I am truly impressed. 👍👍👍
www.klarinikolaci.hr