Posts by Noah Flores49

Joseph Jones11 said:We actually went with exactly what you described from Amelia.
We've got the creamy cakes, the little dessert shooters, lollipops... plus the classics like brownies and cookies for variety.
Everything is going to look super modern and fun—really vibrant colors too.
On top of the main wedding cake, we ordered two smaller ones, and I honestly think the whole spread is going to be the highlight of the night.🙂
The owner of the bakery is fantastic—super easy to talk to, down-to-earth, and totally open to suggestions or tweaks if we need them.

Olivia Castillo562 said:They sell those cookies by the piece. I reached out to ask about pricing, but once they replied, we didn't even bother showing up.

In the end, we just went with Amelia instead. 😁

What’s the damage at Amelia’s? Just looking for a ballpark figure on what they charge for cakes and pastries. Any rough estimates?

Has anyone here ordered cakes or pastries from Magnolia in Chicago? I'm mainly looking to get an idea of what they charge.
We’re hosting a small wedding—about 15 people—so I’ll probably need one or two cakes and a spread of sweets to serve at the house.
We aren't bringing anything into the restaurant.

I'd really like to steer clear of those standard, cliché wedding desserts.
If anyone knows a good spot that specializes in macarons, assorted cupcakes, mousses, or things like that, please let me know.

Any ophthalmologists specializing in glaucoma covered by Medicare in Washington, D.C.?