Wedding cakes and desserts
in Weddings ·
It really all boils down to how long the relatives visiting from out of town are sticking around, you know? Like, will they actually have a full meal waiting for them, or is it just going to be a bunch of sweets and nothing else? Standard catering logic usually says about a quarter pound per person, or maybe a couple of pounds if you're feeding a group of eight, but honestly, does that even cut it? It feels way too low to me, especially since my family has this endless appetite for sugar. If I were prepping for a crowd of 30 people, I’d definitely grab at least ten pounds of dessert just to be safe.