rowdyrider11 said:My wife is battling ovarian cancer. It first showed up two and a half years ago. They removed her left ovary, she went through six rounds of chemo, and everything seemed totally fine. But then, about six months ago, the cancer came roaring back with metastases in her pelvis, spine, lungs, and liver. A total disaster! But, of course, we aren't giving up. She started chemotherapy again. After some initial progress, her markers shot up again after the fourth cycle, and they confirmed disease progression. Now she’s waiting to start a new chemo regimen, Topotecan; she was on Paclitaxel before. On top of all that, she’s just suffering so much from pelvic pain. The doctors and the medical establishment... they're basically saying there's no hope left and that I should slowly start coming to terms with it.
No, but her father actually sparked a bit of hope in me! He brought over a preparation made from Aloe arborescens based on a recipe from Father Roman Zaga in Brazil. Along with this remedy, he brought a book by the same priest titled "One Can Be Healed From Cancer," which claims there are a thousand healings from this specific blend of Aloe arborescens, honey, and alcohol. Does anyone know anything about this Aloe arborescens and if it actually works? It was presented to us as the key to recovery, our one true hope. Apparently, regular Aloe vera is much weaker than this Aloe arborescens that only grows in Brazil. Honestly, we've been spending everything we can find on things from this forum and everywhere else. I am praying to God that this works. I'll let you all know how it goes. For now, she takes it for ten days—one tablespoon three times a day before meals.
All I know is this one recipe I copied from the forums; you can find it on the older pages. Since I'm relatively new to all of this, I don't know any other ways. Here is what I managed to copy:
Okay, I found the recipe:
Grind 300g of Aloe vera cactus leaves using a meat grinder.
The plant needs to be at least 18 months old and shouldn't have been watered for 5 days prior to use.
700g of guaranteed pure black wine.
250g of chicory (produced by Frank-Chicago).
400g of honeycomb bee honey.
To this honey, add 2g of royal jelly and 40g of pollen.
500g of 96% alcohol.
Mix all the ingredients thoroughly and put them in a dark bottle. Seal it tightly and leave it in a cool, dark place for 5 days.
Then, strain the liquid and take it according to this schedule:
- During the first week, take one coffee spoon three times a day, at least an hour before eating—though two hours is even better.
- During the second week, use a slightly larger spoon, or maybe one and a half coffee spoons, three times a day, an hour before eating.
- After that, take the rest of the amount using one tablespoon three times a day, an hour before meals.
You use it gradually like this so the body can adjust to the preparation, because it cleanses the system so intensely that it might cause loose stools or something similar.
It can be used for 3 months, followed by a short break of about 20 days, and then used again.