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Wedding cakes and desserts

Started by gentlefalcon39 · · 👁 111 views · 6.4K replies

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Participants gentlefalcon39granitewalker12Alexander Ward71ALinda Hernandez15vividskipper40restlesscanyon16velvetgull9Joseph Martin29ruggedsailor75Harold Miller24Alex White6silverbadger3Mark Flores6Sean Long4brighthawk23Noah Green5nimblepilot9Taylor Wells68hollowwalker562Timothy James9stormygardener34analogmason15Andrew Martin13 …
Joshua Clark Joshua Clark Active Member
197 messages
joined Oct 2006
#1101 ·
Come on, let's see some more cakes—there's enough for everyone

image imageimage image
Zachary Gray35 Zachary Gray35 Active Member
106 messages
joined Sep 2006
#1102 ·
Man, this last one is gorgeous... How much would an Adonia cost, and what kind of flavors would you go with if you were doing something like this for about 120 people? Just give me a ballpark figure... pleeease

While I was typing this, I added more photos... that beige one with the little ribbons on it... it's the third post up
brightotter25 brightotter25 Member
11 messages
joined May 2007
#1103 ·
Joshua Clark, thanks for the advice😘 😘 😘
casualotter10 casualotter10 Member
12 messages
joined Apr 2007
#1104 ·
Joshua Clark you really are just the best 🙏 🙏 🙏 🙏 I guess I wanted to ask if maybe you could possibly post some pictures of cakes that are yellow, or perhaps a white and yellow combo? 😘 😘 😘 😘
Joshua Clark Joshua Clark Active Member
197 messages
joined Oct 2006
#1105 ·
Ivy, I’ve gotta run to work in a bit—but when I'm back, please remind me.
brightotter25 👍
Zachary Gray35, which one specifically? Honestly, I can whip up pretty much any flavor you can imagine—so why don't you just tell me what you're craving or what you usually love? Then I can give you some solid suggestions based on those vibes.
casualotter10 casualotter10 Member
12 messages
joined Apr 2007
#1106 ·
Joshua Clark said:Ivy, I’ve gotta run to work in a bit—but when I'm back, please remind me.
brightotter25 👍
Zachary Gray35, which one specifically? Honestly, I can whip up pretty much any flavor you can imagine—so why don't you just tell me what you're craving or what you usually love? Then I can give you some solid suggestions based on those vibes.

Thanks so much, 😘 😘 😘I'll be sure to remind you👍 👍
Joshua Clark Joshua Clark Active Member
197 messages
joined Oct 2006
#1107 ·
Hey, Ivy, just a few quick ones before I head out

one
imageimageimageimage
Joshua Clark Joshua Clark Active Member
197 messages
joined Oct 2006
#1108 ·
cake
image image image
Zachary Gray35 Zachary Gray35 Active Member
106 messages
joined Sep 2006
#1109 ·
Joshua Clark said:image

Mine is killer... say, like some fruit, chocolate, and maybe a parfait...
Joshua Clark Joshua Clark Active Member
197 messages
joined Oct 2006
#1110 ·
image

I think this one is pretty great too
Joshua Clark Joshua Clark Active Member
197 messages
joined Oct 2006
#1111 ·
Ugh, I actually have to head out now
casualotter10 casualotter10 Member
12 messages
joined Apr 2007
#1112 ·
Joshua Clark they really are just stunning 😍 😍 seriously, great job 🙏 🙏 they might actually be my favorites image imageimage
image

I don't really mind waiting until you have some free time, so maybe just post them 😘 😘 😘
Nicholas Moore61 Nicholas Moore61 Member
39 messages
joined Feb 2008
#1113 ·
wow... Joshua Clark 🙏 🙏 ... those chocolate ones (the ones with the filling) are legendary... I might try making something similar at home for my girls... maybe just melt some chocolate, spread it on foil, roll it up, and then wrap it in some wafers or something? Or what else?
Joshua Clark Joshua Clark Active Member
197 messages
joined Oct 2006
#1114 ·
Nicholas Moore61 said:wow... Joshua Clark 🙏 🙏 ... those chocolate ones (the ones with the filling) are legendary... I might try making something similar at home for my girls... maybe just melt some chocolate, spread it on foil, roll it up, and then wrap it in some wafers or something? Or what else?

You can find molds for those—just like the ones for any other chocolate "treats"—but honestly, I haven't come across them here in the States yet.
Sam Kim12 Sam Kim12 Active Member
156 messages
joined Apr 2018
#1115 ·
Joshua Clark said:You can find molds for those—just like the ones for any other chocolate "treats"—but honestly, I haven't come across them here in the States yet.

Oh, man... I owe my entire worldview to that line in your signature.😎
Nicholas Moore61 Nicholas Moore61 Member
39 messages
joined Feb 2008
#1116 ·
All good... I'll come up with something, plus I can always just trim off a few quarters of an inch... 🙂
Joshua Clark Joshua Clark Active Member
197 messages
joined Oct 2006
#1117 ·
Sam Kim12 said:Oh, man... I owe my entire worldview to that line in your signature.😎

Because I just found out I'm pregnant—which basically makes your statement totally baseless, since you can't possibly know someone else's cycle. But anyway, we're getting off topic now😘
Joshua Clark Joshua Clark Active Member
197 messages
joined Oct 2006
#1118 ·
Nicholas Moore61 said:All good... I'll come up with something, plus I can always just trim off a few quarters of an inch... 🙂

Look, ExxonMobil carries them, though they might be available elsewhere too. They're those little sticks you can toss right into a dessert—kind of like putting cookies in a trifle.
Nicholas Moore61 Nicholas Moore61 Member
39 messages
joined Feb 2008
#1119 ·
thanks!
swiftmason9 swiftmason9 Member
28 messages
joined Feb 2007
#1120 ·
I’ve always been a huge fan of those stick versions too 😍
...

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