#21 ·
Sarah Gomez52 said:You don't just glance at vitamin similarities under a microscope or eyeball them to act superior—you look at their molecular structure and chemical formula, which happens to be EXACTLY identical whether they’re synthetic or isolated from nature.
Besides, what does "natural" versus "artificial" actually mean? If you isolate them and line them up side-by-side, not even God could tell the difference, let alone you.
Sure, talking about molecular structures and formulas is just a more technical way of saying the same thing, but the real issue lies elsewhere... specifically in how they actually function in the body, a distinction you seem to be missing. 😉
http://www.wolframkober.de/Interesse...htvitamine.htm
quote:
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Are natural vitamins better?
The key is primarily the balance of the blend and high bioavailability, which tends to be near zero when dealing with synthetic
(multi) vitamins.
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Are natural vitamins better?
The most important factors are a balanced mixture and high bioavailability. With synthetic (multi) vitamins, bioavailability leans toward zero.
quote:
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Nutrients are best absorbed when they are "built into" plant matter. Apparently, the physical state (colloidal) plays a major role. Additionally, the provitamins always present in plants have a positive effect on nutrient absorption.
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Nutrients are absorbed most effectively when they are "integrated" into plant parts. In this process, the physical state (colloidal) plays a significant role. Furthermore, the provitamins naturally found in plants have a beneficial impact on nutrient uptake.
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