#4981 ·
quietcobra52 said:Look, my guests are gonna be hanging out for three hours, traveling all the way from places like 31 miles, and they won't have lunch or anything else planned—no stopping by a buddy's house first. So, from around 2 or 3 PM until dinner at 9, that’s a solid six-hour stretch where people need food... which is why I'm going way heavier on the catering, because people are actually sitting down to eat here. I'm counting on 80 people, but it might even hit 100... I'll see once I send out the invites.
Yeah, that’s a whole different ballgame. 😉
