Rachel Martinez11 said:I have to admit, I went through the exact same thing when I first tried cutting meat out of my diet (about 6 or 7 years ago). Even if I was totally full, just catching a whiff of a roast would trigger this massive craving for meat. I’d even deal with these bouts of physical weakness. On my second attempt, I added two staples back in: seitan and mushroom and corn pizza. Sure, there are endless veggie recipes out there, but those are my personal go-tos, and they completely killed my meat cravings and that shaky feeling. I'm about 205 lbs at 5'10" (not overweight by any means). I don't feel any smarter or dumber since ditching meat, but I definitely enjoy my food more and generally feel better overall.
Yeah, I tried that too. To be honest, it still weighs on me whenever I eat meat because I can't stop thinking about the creature I'm consuming...🙄
But look... you know, in principle, I'm not against carnivory, but the whole system and way we eat just doesn't sit right with me. Like... it would be okay if we were actually hunting an animal, but not in a way where we just slaughter them and devour them. Maybe in a more subtle way... establishing a relationship where the animal essentially surrenders to the hunter? Hmm, I don't know if you get what I mean—honestly, I'm not even sure I know what I'm trying to say myself (even beer isn't exactly a "food product" in the way I used to think it was...😬).
It really would be amazing if animals weren't raised just to be killed. Actually, it would be great if they weren't raised at all. I have a cat and a dog, and every single day when I feed them, I think about how much they're being deprived compared to how their species lives out in the wild. Being pets just isn't natural for animals, not one bit. 😠