Wedding cakes and desserts
in Weddings ·
Carl Clark said:Angela Martin2, get this sorted out ASAP.
I called the bakery lady three days ago to book us for June 30th, 2012, and she said we caught her at just the right time because things are getting crazy. She mentioned she can only handle about 1,000 guests per weekend or something like that, so she told us to come by during the Christmas season to hammer out all the details while the workload is lighter... 😁
Oh, man... 😲
I need everything set for July 7th! Honestly didn't think I had to have this nailed down before May... 🤦
If I’ve got 30 adults coming, how many desserts should I grab? Was thinking maybe 6 lbs of assorted treats. It's not an all-night wedding thing, just a buffet style setup.
Also, how do bakeries usually handle transport? Do they have their own refrigerated delivery trucks or something?
