briskmarlin59 said:As a complete novice, I have a few questions. Are these whey proteins high in calories?
They have calories—obviously. Roughly 4 kcal per gram. It’s right there on the label.
Which whey brands should I get that balance price and quality (so I don't end up buying some garbage)?
A tub usually runs $67 or more. Just pick a flavor you actually like (chocolate, vanilla, or unflavored if you plan on mixing it with something else). As far as brands go, honestly, most of them are fine nowadays—it's hard to make a massive mistake.
The real "garbage"—stuff most people shouldn't touch—is anything loaded with sugar (usually glucose or fructose). Sugar is cheap, so they cram it in, slap a "protein" label on it, and jack up the price. When you're shopping, check the math: look for a high protein percentage (above 90%). You see a lot of that filler sugar in various mass gainers. For instance, at a place like Walmart, you might find some budget brand's "vanilla" or "chocolate" option for $12 per 750 grams that's mostly just sugar. There's also an unflavored version with 90% protein for $15 per 300g, but it uses a fair amount of soy protein alongside the Whey; I've heard mixed things about soy—nothing definitive, but I'm skeptical.
Essentially, grab the cheapest option that has the highest protein percentage, tastes decent, and dissolves well in water or milk.
Why do you even need supplemental protein in the first place?