I just got back from a little trip to an unknown bakery, and honestly... I think I'm in love... No, wait—I haven't even tasted the cakes or pastries yet! It was actually the catalog that caught my eye. I found these two cake stands that are just perfection because they aren't stacked directly on top of one another, which means I won't have to stress about which layer goes on bottom and which goes on top...

That one with the spheres isn't bad at all, though it seems a bit awkward when you're actually slicing the cake—since those little tubes holding the spheres in place have to go right through the dessert itself...


Now, this one is much more my style. Even though I'm not usually one for those super romantic, swirling flourishes, this design doesn't feel tacky at all—especially if we pair it with some minimalist cakes. It would fit beautifully with the decor over at Trajbar's place, so I'm thinking we’ll definitely go with this option...
By the way, the slices are priced at $15, $14, and $4.00 per piece—depending on which one you pick...